You can use a digital meat thermometer to check the temperature. Make sure that the internal temperature of the chicken reaches at least 165☏. Tips and Tricks for Olive Garden Chicken Pasta Parmesan is known for its tanginess, while romano typically has a sharper and saltier taste. Freshly Grated Cheese – Use parmesan, or a combination of parmesan and romano.Heavy Cream and Whole Milk – These ingredients will give your Olive garden chicken alfredo sauce its rich, creamy consistency.You can use a fine-mesh sieve to help spread that flour evenly over the butter and garlic and prevent clumping. All-Purpose Flour – You’ll use the flour to create the roux that will get your sauce off to a smooth start.Only have unsalted butter on hand? No worries, you can balance out the recipe by simply omitting the additional salt. Unsalted Butter – Using unsalted butter will give you more control over how much salt is in this chicken alfredo pasta recipe.If you prefer dark meat, you can swap chicken breasts with boneless skinless thighs. I recommend cutting each chicken breast in half lengthwise into cutlets – this will help them cook quickly and more evenly. Boneless Skinless Chicken Breast – Grilling will give you the best flavor!.Fettuccine Pasta – Dry fettuccine is what I use in this recipe, but you can use any pasta of your choice.Olive Garden Chicken Alfredo Ingredient Notes and Substitutions Or, for more satisfying Olive Garden chicken recipes, give my copycat Grilled Chicken Margherita or Chicken Parmigiana a try. If you love this chicken fettuccine alfredo, try my comforting Chicken Alfredo Tortellini Soup next. You’ll need less than 10 minutes of prep time, and the whole dish comes together in under 30 minutes. This chicken alfredo pasta recipe not only tastes out of this world but is also so easy to make!
#CHICKEN ALFREDO PASTA RECIPE HOW TO#
This pasta dish is creamy, cheesy, and just so darn good!Įver since I figured out how to make chicken alfredo Olive Garden™ style, I haven’t stopped making it. Chicken Alfredo PastaĪnyone who knows me knows that my love for chicken alfredo is unmatched. Bursting with flavors of garlic and Italian seasoning, this incredibly easy Olive Garden recipe will save you time and keep your taste buds happy.
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